Jan 14, 2012

Happy Pongal

The Importance of Pongal







The festival of Makar Sankranti marks the day when the sun begins its northward journey and enters the sign of Makar (the Capricorn) from the Tropic of Cancer. It is like the movement of sun from Dakshinayana (south) to Uttarayana (north) hemisphere. It is the one of the few chosen Indian Hindu festivals which has a fixed date. This day falls on the 14th of January every year according to the Hindu Solar Calendar. The festival is considered to be a day from where onwards all the auspicious ritualistic ceremonies can be solemnized in any Hindu family. Shankranti means transmigration of Sun from one zodiac in Indian astrology to the other. As per Hindu customary beliefs, there are 12 such Sankrantis in all. But the festival is celebrated only on the occasion of Makara Sankaranti i.e. the transition of the Sun from Sagittarius ('Dhanu' Rashi ) to Capricorn('Makara' Rasi). In this case, the zodiacs are measured sidereally, and not tropically, in order to account the Earth's precession. That is why the festival falls about 21 days after the tropical winter solstice which lies between December 20 and 23rd. Here the sun marks the starting of Uttarayana, which means northern progress of Sun. Makar Sankranti holds special significance as on this day the solar calendar measures the day and night to be of equal durations on this day. From this day onwards, the days become longer and warmer. It is the day when people of northern hemisphere, the northward path of the sun marks the period when the sun is getting closer to them. The importance of the day was signified by the Aryans who started celebrating this day as an auspicious day for festivities. The reason behind this may be the fact that it marked the onset of harvest season. Even in the epic of Mahabharata, an episode mentions how people in that era also considered the day as auspicious. Bhishma Pitamah even after being wounded in the Mahabharata war lingered on till Uttarayan set in, so that he can attain heavenly abode in auspiciuous times. It is said that death on this day to brings Moksha or salvation to the deceased.



MENU FOR BHOGI: Poli is made, alongwith the general pandigai menu . SIGNIFICANCE OF PONGAL: Pongal or Thai Pongal is also called Makara Sankaranthi, since it is celebrated on the first day of Thai when the Sun enters the Makara Rasi. This period is referred to as Uttarayana Punyakalam and is considered auspicious. Pongal paanai decorated with the harvested turmeric is used for making the Pongal on the auspicious time. The Sun God is worshipped on the Pongal day. Also this 3 day festival is for the family unity. So, our elders make a kootu with all vegetables and pray the GOD for the family unity. We are not supposed to grind in traditional "ammi" and "kallural"(mortar and pestle), not asked for the reasons though. THINGS TO BE ARRANGED BEFORE: KOLAM IN THE FRONTYARD.(This Kolam was drawn by my friend, Radhika). The "pongal panai" is to be decorated with "Tiruman, Srichoornam"& fresh turmeric harvested, a piece of sugarcane, flowers & plantain, tied to a rope. Neivedhyam to the GOD.



THE MENU FOR PONGAL: Sarkarai (sweet) pongal (made in vengala panai), Sankaranthi kootu, pongakkuzhambu alongwith general pandigai menu. SIGNIFICANCE OF KANU: Kanu pandigai is the 3rd day of the pongal pandigai series. This falls on the mattu pongal day. This day is an important festival for the unity of brothers and sisters. Sisters pray for the welfare of their brothers. Gifts are exchanged as a mark of their unity.Cattle are decorated and jallikattu race is conducted in villages. THINGS TO BE ARRANGED BEFORE: Kolam on the frontyard A piece of fresh turmeric Prepare red rice and yellow rice with leftover rice, using turmeric and kumkum. Left over sweet pongal Left over curd rice A kolam on the terrace Turmeric leaves Tamboolam Sugarcane bits Arathi with turmeric powder and chunam PRACTICES FOLLOWED ON KANU DAY:

In the early morning, fresh turmeric is marked on the forehead of ladies and unmarried girls, by the gents and elders seeking their blessings for "sowmangalyam" and " to get a good husband" respectively. Red rice and yellow rice are prepared using turmeric and kumkum. The turmeric leaves are arranged on a kolam on the terrace and "pidis" (small balls) made out of the leftover sarkarai pongal & curd rice of the previous day + red rice and yellow rice are arranged on the leaves chanting "KAAKKAA PIDI VECHAEN, KANU PIDI VECHAEN, KAAKKAIKKUM KURUVIKKUM KALYANAM, KAAKAA KOOTAM KALANJALUM, ENGA KOOTTAM KALAYAAMA IRUKKANUM'' (meaning everyone in the family should be united) and it is offered alongwith the tamboolam and sugarcane to the crows and Sun God. Finally, arati is performed for the brothers with turmeric water& limestone and this water is poured on the kolam in front of the house.

HAPPY SAMKRANTI

COMPILED FROM VARIOUS SOURCES.tHANKS TO ALL

Pongal in Maharashtra In Maharashtra, January 14 is celebrated as a festival of Makar Sankranti and is marked by the flying of kites. The entire sky becomes a showcase of colorful kites of various sizes and shapes. On this day, people exchange homemade delicacies like til and gur laddoos and wish each other the sweetness of speech, throughout the year just the way the gur tastes. A newly wed woman gives away oil, cotton and sesame seeds to mark the auspicious day of Makar Sankranti. This is believed to bestow upon her and her family long life and prosperity. The women wear new clothes, new glass bangles, and relatives are invited to attend the Haldi Kumkum celebration to welcome the new bride into their family. Pongal in Gujarat In Gujarat, Pongal day is celebrated as Makar Sankranti. Here, kite-flying is a major event for this day. Traditionally celebrated on the 13th or 14th January, it is a day when every family can be seen outdoors 'cutting' each other's kites. Kites of myriad hues, shapes and sizes decorate the skies from dawn to dusk during this festival. The vast panorama of the sky dotted with thousand of kites becomes a wonderful sight to see. The International Kite Festival is held at the capital city Ahmedabad on January 14 to coincide with the festival of Uttarayan or Makar Sankranti. The people of Gujarat celebrate Uttarayan with a lot of enthusiasm and all business comes to a grinding halt for 3 to 4 days. It is also a celebration to mark the end of winter. The excitement does not end with nightfall, which is the time for illuminated box kites, often in a series strung on one line, to be launched into the sky. Known as "tukals", these add a touch of splendor to the dark sky. Pongal in Uttar Pradesh In Uttar Pradesh, the day of Pongal is celebrated as Makar Sankranti. Here, taking a ritual bath in the river is considered mandatory on this day. According to a popular belief in the hills of Uttar Pradesh, a person who does not take a bath on this auspicious day will be born as a donkey in his next birth. Apart from this ritual bathing, donating khichri (a cooked mixture of rice and lentils) is also one of the important aspects of the Makar Sankranti celebration in Uttar Pradesh. To mark the occasion of Makar Sankranti, a big mela or fair is also organized at the Triveni Sangam in Allahabad. As the mela is held in the beginning of the month of Magha, this fair is named as Magha Mela. Apart from Triveni, ritual bathing is also organized at places like Haridwar and Garh Mukteshwar in Uttar Pradesh. Many kite-flying competitions are also held in various localities to mark the occasion. Pongal in AndhraPradesh In Andhra Pradesh, Pongal celebrations start a month in advance. Bhogi is the day preceding Sankranti and Kanumu is the day after. On Bhogi day, in the early morning, a bonfire is lit up with waste before the traditional special bath. Pongali (rice pudding with milk) is an important item during this festival. Special dishes, like ariselu (sweet rice cakes), are prepared. On Kanumu day animals are decorated and races are held, sometimes the banned cockfights, bullfights and ram fights are included. Sun, Mahabali (a mythological Dravidian king) and Godadevi (Goddess Goda) are worshiped during this harvest festival. Pongal in Karnataka In Karnataka, the festival is called 'Sankranti', and cows and bullocks are gaily decorated and fed 'Pongal'- a sweet preparation of rice. Special prayers are offered in the temples and houses. In the evening, the cattle are led out in procession to the beat of drums and music. In the night a bonfire is lit and the animals are made to jump over the fire. Makar Sankranti is marked by men, women and children wearing colorful clothing; visiting near and dear ones; and exchanging pieces of sugarcane, a mixture of fried til, molasses, pieces of dry coconut, peanuts and fried gram. The significance of this exchange is that sweetness should prevail in all the dealings. In Karnataka, an interesting tradition is followed. After the pujas, white sesame (ellu) mixed with pieces of jaggery, peanuts, dry coconut and sugar blocks (shakkare achchu) are exchanged. At Gavi Gangadhareshwara (Siva) temple in Bangalore's Gavipuram, a rare phenomenon is witnessed in the evening. The Sun's rays pass through the horns of the Nandi briefly to fall on the Lingam in the sanctum. It is an architectural marvel. Pongal in Tamil Nadu Pongal in Tamil Nadu is celebrated to mark the withdrawal of the southeast monsoons as well as the reaping of the harvest. Pongal is strictly a rural festival. The Sun is worshiped for its rays are responsible for life on earth. It is the biggest harvest festival, spread over four days. The name of the festival is derived from Pongal, a rice pudding made from freshly harvested rice, milk and jaggery. The first day, Bhogi Pongal, is a day for the family. Surya Pongal, the second day, is dedicated to the worship of Surya, the Sun God. The third day, Mattupongal is for worship of the cattle. In Chennai (Madras), a rath yatra procession is taken out from the Kandaswamy Temple. In Madurai, Tanjore and Tiruchirrapalli, where Pongal is known as Jellikattu, bundles of money are tied to the horns of bulls and villagers try and wrest the bundles from them. Community meals are made from the freshly gathered harvest and enjoyed by the entire village. Pongal in Kerala In Kerala, on Makar Sankranti evening, at the hill shrine of Sabarimala, lakhs of pilgrims witness a star-like celestial light of incredible splendor appearing on the horizon. Known as Makara Jyothi, this miracle occurs at the time of the evening Deeparadhana. Pilgrims consider it a great moment of fulfillment. Lord Ayyappa is adorned with special jewels known as Thiruvaabharanam. Legend has it that these jewels were donated to the Lord by the erstwhile Pandalam Maharaja, considered the foster father of the Lord.











The stories about the festival



All the festivals have some interesting legends associated with it. Pongal, the much awaited festival of South India particularly Tamil Nadu also has interesting legends associated with it. The most popular legends attached to Pongal celebration are discussed below: Legend of Mount Govardhan The first day of the festival Bhogi Pongal has an association with legend of Lord Indra (the God of clouds and rains) and Lord Krishna. Earlier, people used to worship Lord Indra who was the King of the deities. This honor given to Lord Indra made him full of pride and arrogance. He thought himself to be the most powerful of all the beings. When child Krishna came to know about this he thought of a plan to teach him a lesson. He persuaded his cowherd friends to worship Mt. Govardhan rather than Lord Indra. This angered Lord Indra and he sent forth the clouds to generate non-stop thunder, lightning, heavy rains and flood the land. As per the tale, Lord Krishna lifted the huge Govardhan Parvat on his little finger to protect the cowherds and the cattle. He kept standing with the lifted mount to save all the humans from the ravaging storm of Lord Indra. The rains continued for three days and at last Indra realized his mistake and divine power of Lord Krishna. He promised humility and begged Krishna's forgiveness. Since then, Krishna allowed to let the Bhogi celebrations continue in honor of Indra. Thus, the day gave the origin to the Pongal celebration. The festival got another name of Indran from this legendary story. Legend of Lord Shiva Another legend associated with the festival relates to Lord Shiva. The third day of Pongal known as Mattu Pongal involves Lord Shiva and his mount, Nandi (Basava), the bull. According to the legend, Lord Shiva once asked his bull to go to the Earth and deliver his message to the people to have an oil massage and bath daily and to eat food once a moth. Mistakenly, Basava announced to have an oil massage and bath once a month and to eat food daily. Enraged Shiva cursed Basava and said that due to this mistake there would be lack of grains on the Earth. He banished the bull to live on earth forever and help people plough the fields. Thus, Mattu Pongal has an association with the cattle. It is also called Kanu Pongal. The celebrations of the festival are similar to the festivals of Raksha Bandhan and Bhai Dooj of North India.



Pongal for Tamils Abroad Today, Pongal has become a vibrant festival with a global presence. The dispersal of Tamils around the globe is not of recent origin and at the moment there are seventy million of them spread in over fifty countries of the world. Pongal festivities means a lot for the people residing in countries other than India. The festival gives them a chance to come out with vibrant colors to perform rituals and religious ceremonies. It gives a feel of motherland and its culture. A togetherness is tried to be rooted in the Tamil diaspora by celebrating the Pongal festival at a single place, where everyone performs the Pongal rituals and share their sweet memories of India.















Pongal in South East Asia : Indonesia, Singapore, Malaysia, Myanmar and others. Pongal in Africa : Mauritius, Reunion, Seychelles And South Africa. Pongal in Oceania : Australia, New Zealand, Fiji. Pongal in the Gulf : Bahrain, Qatar, UAE, Saudi Arabia And Kuwait. Pongal in Europe : Britain, France, Germany, Italy, Switzerland, Denmark Tamils in Americas : USA and Canada.











The First Day This first day is celebrated as Bhogi festival in honor of Lord Indra, the supreme ruler of clouds that give rains. Homage is paid to Lord Indra for the abundance of harvest, thereby bringing plenty and prosperity to the land. Another ritual observed on this day is Bhogi Mantalu, when useless household articles are thrown into a fire made of wood and cow-dung cakes. Girls dance around the bonfire, singing songs in praise of the gods, the spring and the harvest. The significance of the bonfire, in which is burnt the agricultural wastes and firewood is to keep warm during the last lap of winter. The Second Day On the second day of Pongal, the puja or act of ceremonial worship is performed when rice is boiled in milk outdoors in a earthenware pot and is then symbolically offered to the sun-god along with other oblations. All people wear traditional dress and markings, and their is an interesting ritual where husband and wife dispose off elegant ritual utensils specially used for the puja. In the village, the Pongal ceremony is carried out more simply but with the same devotion. In accordance with the appointed ritual a turmeric plant is tied around the pot in which the rice will be boiled. The offerings include the two sticks of sugar-cane in background and coconut and bananas in the dish. A common feature of the puja, in addition to the offerings, is the kolam, the auspicious design which is traditionally traced in white lime powder before the house in the early morning after bathing. The Third Day The third day is known as Mattu Pongal, the day of Pongal for cows. Multi-colored beads, tinkling bells, sheaves of corn and flower garlands are tied around the neck of the cattle and then are worshiped. They are fed with Pongal and taken to the village centers. The resounding of their bells attract the villagers as the young men race each other's cattle. The entire atmosphere becomes festive and full of fun and revelry. Arati is performed on them, so as to ward off the evil eye. According to a legend, once Shiva asked his bull, Basava, to go to the earth and ask the mortals to have an oil massage and bath every day and to eat once a month. Inadvertently, Basava announced that everyone should eat daily and have an oil bath once a month. This mistake enraged Shiva who then cursed Basava, banishing him to live on the earth forever. He would have to plough the fields and help people produce more food. Thus the association of this day with cattle. The Fourth Day The Fourth day is known as Knau or Kannum Pongal day. On this day, a turmeric leaf is washed and is then placed on the ground. On this leaf are placed, the left overs of sweet Pongal and Venn Pongal, ordinary rice as well as rice colored red and yellow, betel leaves, betel nuts, two pieces of sugarcane, turmeric leaves, and plantains. In Tamil Nadu women perform this ritual before bathing in the morning. All the women, young and old, of the house assemble in the courtyard. The rice is placed in the centre of the leaf, while the women ask that the house and family of their brothers should prosper. Arati is performed for the brothers with turmeric water, limestone and rice, and this water is sprinkled on the kolam in front of the house.







HAPPY PONGAL



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Addressing gathering in Chambers college,Plalkolk in Jawahar Knowledge centre